Mantova Organic Extra Virgin Olive Oil infused with fresh garlic results in an aromatic oil that will brighten all kinds of dishes like pasta, pizza, roast chicken, risotto, bruschetta, and fresh cheeses,

After making my mother’s Red Wine vinaigrette for about five years, one day I ran out with no red wine vinegar in the house. But I had Apple Cider vinegar and I used that instead with delicious results. This strong and sassy concoction is vibrant enough to stand up to almost any salad you choose, even a spicy arugula. It is made with a good dose of apple cider vinegar, making it fruity and bold. Throw this on your kale and you may live forever. It is also wonderful on coleslaw or potato salad. We marinated a pork loin in it one night and loved how it made the meat juicy and flavorful.

A Chia based dressing that is indistinguishable from a house-made Caesar, all vegetarians can rejoice that the classic Caesar is now accessible to them.

Our take on the classic stays true to the creamy deliciousness that makes this such a popular favorite, but upgrades the ingredients across the board for a healthy option.

Wild Alaskan smoked salmon is always a crowd-pleaser! Full of protein and omega-3s, this pouch of Wild Alaskan Smoked Coho Salmon is a healthy, delicious, convenient snack or ingredient in your new favorite recipe! Each fish is filleted by hand (at ice cold temperatures) and cooked once to perfection to preserve the natural nutrients and great taste. 3oz package.

Miracle Produce is a natural organic cleanser that washes away most pesticides, dirt and contaminants found on fruits and vegetables in addition to making the produce taste better. It can be applied directly to the produce and then rinsed off. For root vegetables – place produce in water and add Miracle Produce.

Beef jerky made from cattle that are grass fed and have never had antibiotics or growth hormones. The jerky has everyday spices in it and no sugar. The beef used to make this jerky was produced on Ramsay Hill; it has traveled from our pastures to you. Not many jerky producers produce their own beef. We can control its quality at every stage.

Italy is well known for the quality of her figs, a beloved fruit that is perhaps the world’s most sensuous food. Fresh ripe figs lend their voluptuous flavor to Mantova Fig Organic Balsamic Vinegar, a richly flavored condiment that is at once sweet and tart with a well-rounded finish. The taste of the figs never overwhelm, but rather impart a nuanced spice to dishes ranging from salads, ripe tomatoes, and Parmigiano-Reggiano cheese to poultry, grilled steaks, roast pork, and rich reduction glazes.

The sweet, succulent taste of fresh pear, combined with the rich flavor of the balsamic vinegar comes through in every sip of Mantova Pear Organic Balsamic Vinegar. Made with pure pear fruit and juice and our traditionally made organic balsamic vinegar, this is a sublime treat that beautifully complements leafy green salads, ripe tomatoes, and fresh mozzarella. It’s also delicious with roasted poultry and pork dishes and is a perfect vehicle for reduction glazes.

Pomegranates are virtually synonymous with the Mediterranean and its long rich history. Here, in Mantova Pomegranate Organic Balsamic Vinegar, the pomegranate’s sweet, refreshing flavor blends magically with the richness of the balsamic vinegar resulting in a condiment that pairs perfectly with a wide range of dishes. Great on leafy green salads, ripe fruits and fresh cheeses like mozzarella and goat cheese, it’s also a delicious companion to roasted poultry, pork and meaty fish.

Fresh raspberries and aged balsamic vinegar blend together to create a fruity and compelling condiment in Mantova Raspberry Organic Balsamic Vinegar. The lovely enticing aroma of the raspberry and balsamic vinegar is a perfect complement to all kind of salads, fresh cheeses, and roasted or grilled poultry. A few drops on fresh goat cheese over delicate baby greens makes for a delicious summer dinner.

Satisfy your cravings and stay healthy with this snack size bag of filling organic raw almonds. Ideal for throwing in your purse, car or lunch box, you can always be sure to have a tasty and nutrient dense snack at the ready!

Satisfy your cravings and stay healthy with this snack size bag of filling organic raw cashews. Ideal for throwing in your purse, car or lunch box, you can always be sure to have a tasty and nutrient dense snack at the ready!

Lynchburg Whiskey Praline Pecans is another product developed here on the farm in our little bakery. They are made with mammoth size pecan halves and packed 5 oz. to the bag.

Organic Pesto Genovese is a precious partner in the kitchen, ready to enhance your dishes. Organic Pesto Genovese should be considered one of the most satisfying raw bases for sauce in Italian cooking. It is considered one of the supreme components of Italian cooking and has become a much-loved sauce the world over. This wonderful pesto is made with the best organic ingredients! The herb based pestos are made with freshly picked herbs and fresh garlic. We only use Extra Virgin Olive Oil as we believe it gives an added dimension to the flavour and, as you would expect, is of the highest quality. Pesto may be tossed with spaghetti, maccheroni, linguine, or the classic Ligurian pastas, trofie or trenette.

Made with tomatoes this pesto is one of the most delicious items of our line.

This superb balsamic vinegar begins with organically-grown trebbiano grapes that are pressed and cooked down into an intensely flavored must, and then aged using traditional methods involving a unique system of barrels of differing woods and sizes. Mantova Organic Balsamic Vinegar of Modena has a dark color and rich, heady aroma that reflects centuries of skill and tradition. With a sweet, clean, consistent taste, it’s perfect to use every day to dress fresh greens, in sauces, or to enjoy over fresh fruit as dessert.

This snack packs a serious crunch and a barbecue flavor thanks to a tasty blend of spices, tomato, onion and garlic!

This snack packs a serious crunch and a sweet cinnamon flavor thanks to a tasty blend of cinnamon, coconut shreds and monk fruit!

This snack packs a serious crunch and a garlic herb flavor thanks to a tasty blend of spices, garlic, basil and sea salt!

Pasta, in all its myriad forms, is the unifying link in Italian cuisine. The finest of Italian pasta is made from durum wheat that has become synonymous with flavor, quality, goodness, nutritional value, and a tremendous source of energy. The high-quality durum wheat used for Mantova Organic Pasta is grown in the sunny, fertile soil of Apulia in southern Italy, producing grain that is richer in minerals, vitamins and proteins.

Pasta, in all its myriad forms, is the unifying link in Italian cuisine. The finest of Italian pasta is made from durum wheat that has become synonymous with flavor, quality, goodness, nutritional value, and a tremendous source of energy. The high-quality durum wheat used for Mantova Organic Pasta is grown in the sunny, fertile soil of Apulia in southern Italy, producing grain that is richer in minerals, vitamins and proteins.