Rich tannins and flavors of dark chocolate are mellowed by fruity blueberry and plum notes. Aged with French oak, this wine is excellent paired with roast veggies, grilled meat and hearty fare.

Rich, full bodied and textured palate structure, with loads of dark flesh fruit flavors and integrated French and American oak tying together by a firm tannin finish.

This Estate Biodynamic Petite Sirah is lush and full, with flavors of butterscotch, caramel and sweet cherry. Elegant and powerful, this wine is smooth and drinkable now, but will cellar well until around 2015. Enjoy its spicy character with grilled mushrooms, thick marinara sauces and rich chocolate or creamy desserts.

This Estate Biodynamic Petite Sirah is lush and full, with flavors of butterscotch, caramel and sweet cherry. Elegant and powerful, this wine is smooth and drinkable now, but will cellar well until around 2015. Enjoy its spicy character with grilled mushrooms, thick marinara sauces and rich chocolate or creamy desserts.

The 2009 Merlot has a perfect balance of blackberry, chocolate, leather flavors and mild tannins developed from a long summer ripening season and a full extraction during fermentation.

The 2014 Coates Cabernet Sauvignon is a very complex, rich, smooth, silky, and balanced wine after only 2 years of oak barrel aging. Layers of black cherry and anise flavors are complemented by the vineyards organic, earthy tones.

We grow two different distinct strains of the Syrah grape, the resultant blending of which offers a deep, complex wine redolent of violets and dark berries.

Aromas of dark blackberry & cherry fruit. Plum & hints of sage & rose hips on the palate. Long finish with earthy notes of coffee and chocolate.