Values
The Old Vines Sauvignon Blanc was fermented in barrel with some minimal lees stirring to create richness and complexity. None of the press wine was used, only free run juice so as to preserve the delicacy and brightness of the fruit. No malolactic fermentation was allowed to preserve the crisp acidity.
Type | Organic White Wine |
Varietal |
Sauvignon Blanc |
Year |
2015 |
Country | American Wine |
Region | Sonoma Wine |
Vineyard | Eco Terreno |
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Available in the following locations: Alaska, California, District of Columbia, Florida, Idaho, Louisiana, Missouri, Nebraska, Nevada, Oregon, Virginia, West Virginia, Wyoming