Values
Plum, black olives, and green tea. It’s soft and round with good depth to the mouth feel. There are layers of black cherry, vanilla, and notable earthy tones. Persistent in its finish of toasty oak, juicy tannins and ripe fruit.
Varietals: 91% Merlot, 6% Cabernet Sauvignon, 3% Cabernet Franc
*Organically Grown
Best in Class – San Fransisco Chronicle Wine Competition
Note: A Handling Fee includes labor, shipping materials and FedEx “adult signature required” fee and are added into the Shipping Fee
Type | Organic Red Wine |
Varietal |
Cabernet Sauvignon, Merlot |
Year |
2013 |
Country | American Wine |
Region | California Wine, Lake County Wine |
Vineyard | Chacewater |
Attribute | Vegan |
No posts found
Available in the following locations: Alaska, California, District of Columbia, Florida, Idaho, Louisiana, Missouri, Nebraska, Nevada, Oregon, Virginia, West Virginia, Wyoming