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Made from organic grapes sourced mainly from vineyards in Tupungato (Uco Valley) at an altitude of 1200 meters (4000 feet) above sea level, one of the highest points in Mendoza.
Opaque violet, almost black color typical of top quality Argentine Malbec. Intense aromas recalling ripe red berries, plums, blackcurrant, blackpepper with notes of candied fruit and marmalade. Subtle notes of chocolate, coffee and nuts are given by its long ageing in new French oak. Silky palate and soft rounded tannins with notes of blackberries, spices, truffles providing aromatic complexity for an exquisite finish.
Deep ruby red color with violet shades. Complex aromas, reminiscent of cherries, plums with tones of coffee, tobacco and roasted notes. Medium body, well-balanced acidity typical of Pinot Noir that develops into a sweet and rounded palate for a long finish.
Domain de Cèdres has enough acidity and tannins to age for a few years and offers spicy fruit with considerable harmony, depth and complexity. The nose is forward and distinctive, with hinds of leather and pepper.
Full of dark berry fruit and rich earth, with a long, complex finish.
Beautiful cherry color with shades of violet. Full aromas of red berries and cherry, with notes of spice and coffee. Flavors of chocolate and cherries with sweet tannins and a long finish.
Three Degrees is a Pinot Noir made by the Momtazi sisters when they set out to make a Pinot that tastes great, comes from high quality grapes, all while being affordable for everyone.
A fresh and elegant style, delivering layers of crushed plum and macerated raspberry, framed by anise, fruitcake and a lingering espresso note.
Dense ruby color. Nose of charcoal, white chocolate, dark berries, forest floor & spring flowers. Delicate, supple, full-bodied, pure harmony.
Subtle and elegant, dominated by red fruits and a refreshingly mineral back bone with a very long finish.
Elegant full-bodied Pinot Noir crushed black cherries and hint of spiciness. Initially the nose is balanced with vibrant acidity and deep rich strawberry, black cherry and rose petal accents.
An excellent value in California Merlot, it is bold and rich with dark fruit influence, soft but present tannins achieved through extended skin contact, and great backbone and structure with a pleasant food-friendly acidity. Produced in a soft rich style, this Merlot is dark and complex with aromas of black cherry and bittersweet cocoa.
Delivers layers of Complexity, Starting with blackberry jam, black pepper, vanilla and ripe black olives that carry into a rich, supple teture accented by intense ripe flavors.
The big jammy Zin is packed with strawberry, red cherry, white pepper and laced with smoky vanilla oak. The lush mid-palate is fat with berry characters, finishing with expansive fruit, lingering sweet oak and complex ripeness.
Deep and complex Merlot with aromas of pear and blackberry. Fine tannic structure and a spicy, earthy finish. Pair with spicy dishes.
Our classically Burgundian Pinot Noir always has bight acids, notes of currants and cranberries with a robust aroma of tobacco and leather. Bright acid with a dry yet soft finish. It’s low alcohol level makes it perfect for pairing with red meats like Lamb and Game.